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Re: When is a pub roast dinner not a pub roast dinner?

Posted: February 28th, 2024, 10:06 am
by didds
Maroochydore wrote:Similarly with chicken. Often see turkey available which gives many slices before needing replacing but chicken gives few slices of breast meat and it's done. Leaves a lot of meat on the underside and legs.



isnt chicken normally served in quarters for that reason? rather than slices?